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National Executive Chef in various locations
Develop world class food and service capabilities to support and grow our Key Accounts. Visionary with effective collaboration skills and a desire to travel required. Perth preferred but open to other states (QLD, SA, VIC)
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Sous Chef - Expression of Interest in various locations
Seeking expressions of interest for an experience Sous Chef looking at working in a remote mining camp in the Bowen Basin Area, DIDO from local areas or FIFO from Brisbane.
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Head Chef in various locations
Join our DIDO Resources Catering Team as a Head Chef in Bowen Basin, Central Queensland! Lead a talented kitchen crew, ensure top-notch food quality and safety standards, and create innovative menus that delight our customers. This role operates on a 2 weeks on, 1 week off roster.
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Grounds person in various locations
Join our team as a Grounds Person in Rolleston! Maintain the Mining Village’s beautiful grounds with tasks like gardening, mowing, and waste removal. Work on a 2 weeks on, 1 week off roster with meals and accommodation provided
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Catering Supervisor (Chief Steward) in various locations
Exciting opportunity for a Catering Supervisor in Rolleston on a 2:1 roster and lead stewarding operations while ensuring food safety and cleanliness. Enjoy benefits like competitive salary, food, accommodation, uniform, and career growth.
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